100% Arabica – Natural single-origin
8,00 €
250g
Select blend
Balanced taste, with medium-low acidity. At the end, honey hints accompany black chocolate and almonds notes.
A fine high altitude coffee, grown at 1312mt above sea level in the region of Zongolica, Mexico. It comes from spontaneous plants of arabica coffee, Bourbon, Caterra and Typica varieties, cultivated according to traditional practices. Slow Food protects small-scale quality production, made according to traditional practices.
Mexico, Tequila, Varacuz.
Producers: Cafè Cooperativo Fam Oltehus Vasquez.
The selection of beans from the best plantations results in a complete and assorted catalogue of blends of different intensities and origins.
orders over 40€
and trackable
within 4 working days
Slow Food Certified
