HIGH ALTITUDE COFFEE FROM ZONGOLICA, MEXICO

100% Arabica – Natural single-origin

8,00 

250g

Select blend

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the blend

Balanced taste, with medium-low acidity. At the end, honey hints accompany black chocolate and almonds notes.

A fine high altitude coffee, grown at 1312mt above sea level in the region of Zongolica, Mexico. It comes from spontaneous plants of arabica coffee, Bourbon, Caterra and Typica varieties, cultivated according to traditional practices. Slow Food protects small-scale quality production, made according to traditional practices.

BODY
40%
ACIDITY
60%
BALANCE
60%

Origin

Mexico, Tequila, Varacuz.

Producers: Cafè Cooperativo Fam Oltehus Vasquez.

discover others GOURMET & SPECIALITY COFFEE

The selection of beans from the best plantations results in a complete and assorted catalogue of blends of different intensities and origins.

FREE DELIVERY

orders over 40€

SAFE PAYMENTS

and trackable

FAST DELIVERY

within 4 working days

QUALITY

Slow Food Certified